Equipment for eliminating defects and quality control
Quality control machines help fish processors optimize yield, quality, productivity, and other important factors throughout the entire product value chain.
Quality control scanner
For quality checking, the most effective machine is a quality control scanner that checks the quality and suitability of the product. If necessary, these machines can provide additional functions and scan for fillet color, any melanin and blood spots, as well as trimming defects such as abdominal membrane, belly bone, or back defects.
The QC scanner provides much more reliable and consistent results than manual inspection and allows processors to offer the highest quality boneless fish products. Advanced technology provides bone detection capabilities that are unprecedented among automatic detection systems.
Inspection table for fish processing line
Inspection and defect removal lines deliver fillets to workstations where operators manually remove natural defects and fillet defects before the fillets are weighed and returned to the process.
We offer a full range of solutions for food processing and storage:
