Removing stalks and seeds

The selection and supply of equipment for removing stalks and seeds is selected individually for the type of berry being processed and taking into account the technological processes of your production.

≫ Destemming machines
≫ Stone removal machines

Equipment for removing seeds and stalks

One of the key stages of the berry processing process is the removal of seeds and stalks. Equipment selection is an important step for optimizing production processes. These modern machines not only increase production efficiency, but also ensure high quality of the final product.

Destemming machines

These modern devices are designed to gently and effectively remove stems from berries. They are equipped with special systems that maximally preserve the integrity and shape of the berry, minimizing loss of useful mass. The automated process eliminates the need for manual processing, which increases productivity and saves time.

Pit removal machines

This equipment is designed to thoroughly remove seeds from berries such as cherries, cherries and other berries, while ensuring a high level of preservation of valuable parts of the fruit. The technologies used make it possible to effectively remove seeds from berries of various sizes, while preserving their appearance and taste.

Equipment for berry processing:

≫ Equipment for cooling berries
≫ Feeding equipment and conveyors
≫ Washing and cleaning berries
≫ Calibrating and sorting the berry
≫ Remove stems and seeds
≫ Shock freezing of berries
≫ Blanchers (heat treatment of berries)
≫ Equipment for drying berries
≫ Equipment for smoking berries
≫ Dosing and packaging equipment
≫ Storage chambers for berry products