Energy audit of refrigeration equipment
Energy audits of refrigeration equipment not only help to reduce costs, but are also an important element of their responsible attitude to the environment. Optimizing energy consumption today is the key to a sustainable and energy-efficient future.
≫ Technical aspects of energy audit
≫ Objectives of the energy audit
≫ Stages of energy audit
≫ Types of energy audit
≫ Energy audit of cold supply systems
Stages of an energy audit
Refrigeration equipment is an important part of the infrastructure in various industries such as food processing, healthcare, and retail. However, with increasing energy consumption and strict regulations to reduce greenhouse gas emissions, attention to the energy efficiency of refrigeration equipment is becoming critical. In this context, energy audits of refrigeration equipment are emerging as an effective tool for identifying and optimizing energy consumption.
Data collection and load analysis
Identification of the types and characteristics of refrigeration equipment in use. Measurement of energy consumption and recording of operating parameters (temperature, pressure, etc.). Data analysis to identify potential leaks and excessive loads.
Identification of leaks and malfunctions
Check the condition of seals, heat exchangers, and other key components. Detection of refrigerant leaks that can lead to energy waste. Evaluate the efficiency of compressors and circulation systems.
Wear assessment and adjustment
Check the degree of wear on mechanical parts and electrical components. Adjustment of the automatic control system to optimize equipment performance. Proposal of measures for maintenance and replacement of worn parts.
Development of recommendations for improvement
Proposing technical and organizational measures to reduce energy consumption. Implementation of innovative technologies, such as low-energy ventilation systems or improved heat exchangers. Developing a plan for phased modernization of equipment.
Energy audit of refrigeration systems
BMSERVICE specializes in providing efficient and innovative solutions for various sectors of the food industry.
We offer a full range of solutions for industrial refrigeration:
≫ Energy audit of refrigeration systems
≫ Design of refrigeration systems
≫ Installation of refrigeration equipment
≫ Heat recovery and utilisation systems
≫ Remote monitoring of refrigeration equipment
≫ Service and maintenance
≫ Modernisation and automation of refrigeration systems
≫ Maintenance of precision air conditioning systems
